भाप में पके एकदम सॉफ्ट पोहे । Poha cooked in steam | Steamed Poha Recipe



Poha Recipe, Steamed Poha, Bhap ke pohe, Street Style Poha, Indorie Poha, Street food Poha
#Poha_Recipe #StreetFood #IndorePoha

Ingredients:
Flattened Rice (पोहा ) – 2 cup ( 150 gms )
Namkeen Sev (नमकीन सेव ) – 1/2 cup
Roasted Peanuts (मूंगफली के दाने ) – 1/3 cup
Coriander leaves(हरा धनिया ) – 1 to 2 tbsp (finely chopped)
Curry Leaves (करी पत्ता ) – 15 to 20
Lemon (नींबू ) – 1
Turmeric Powder (हल्दी ) – Less than 1/4 tsp
Oil (तेल ) – 1 tsp
Sugar (चीनी ) – 2 tsp
Salt (नमक) – More than 1/2 tsp or to taste
Green chili (हरी मिर्च ) – 2 (finely chopped )
Black Mustard – (सरसों के दाने ) – 1/2 tsp

Direction
Getting Ready:
1. Take 2 cup poha of medium thickness in a mixing bowl. Wash and soak it, then drain out water. Wash again then drain water instantly.Do not keep the poha in water for long.Keep 1 tsp water, It helps poha to puff up.

Making:
2. Add 2 tsp sugar, little more than 1/2 tsp salt, Less than 1/4 tsp turmeric powder. Mix all ingredients well. Add half a lemon’s juice i.e 2 tsp juice to the poha, mix well.Keep it aside for 5 minutes,then stir it again.
3. After 5 minutes, Toss the poha with the spoon and spread it.
4. Take a vessel big enough to place the colander filled with poha. Fill the vessel with 2 to 2.5 cup water and heat it. Turn on flame and cover the vessel with lid, so that it boils up quickly.
5. Place the poha in a colander.Spread the poha in the colander.Place the poha filled colander in the vessel.Keep the flame medium. Cook the poha on medium flame for 10 minutes. After 10 minutes , poha is cooked and ready.Turn off flame.Take out the poha in a serving bowl.
6. For tempering, heat a tadka pan. Add 1 tsp oil, heat it up. When sufficiently hot, add 1/2 tsp mustard seeds, 15 to 20 chopped curry leaves, 2 finely chopped de seeded green chilies. Slightly roast them. Add tempering to poha and mix it. Take it out in a plate.

Serving:
7. Yummy and healthy steamed Poha is ready.Sprinkle a little namkeen sev over it, some roasted peanuts and green coriander for garnishing.If you wish you can keep a lemon wedge too. Enjoy this easy recipe anytime.

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Comments

  • So nice

    Pulkit Yadav July 3, 2020 12:21 pm Reply
  • Thanks for such simple and tasty receipe.

    piyush jain July 3, 2020 12:21 pm Reply
  • Nice

    Sanjay kumar Sahu July 3, 2020 12:21 pm Reply
  • Not only for frai

    Ramesh Sen July 3, 2020 12:21 pm Reply
  • Fantastic dish

    Shaila Khanna July 3, 2020 12:21 pm Reply
  • Poha kam se kam 30 min. Galaye rkhna chahiye

    Harsh jangid July 3, 2020 12:21 pm Reply
  • Poha sabse favrouite dish hai ….. All time favrouite

    Harsh jangid July 3, 2020 12:21 pm Reply
  • Superb mam 😊 👍

    Rashid khan July 3, 2020 12:21 pm Reply
  • Thank you so much mam.. u r mah fvrt…… yummy yummy pohaa

    karishma singh July 3, 2020 12:21 pm Reply
  • Her voice is so annoying!

    devesh gupta July 3, 2020 12:21 pm Reply
  • I tried steam Poha today, SO…Tasty…….!! Thanks.

    JDLearningTube July 3, 2020 12:21 pm Reply
  • Your voice is too sweet

    neelanjana jain July 3, 2020 12:21 pm Reply
  • Pani dalte he poha pura gal jata hai

    Samina Mew July 3, 2020 12:21 pm Reply
  • thanks mam…

    The great maratha July 3, 2020 12:21 pm Reply
  • I tried this recipe today ma'am… It turned out awesome. My poha never used to come fine… It was always dry…
    But with this recipe it was PERFECT.
    Thank you very much. God bless

    Smitha Renny July 3, 2020 12:21 pm Reply
  • Very nice maa 👍👌❣️❤️❤️♥️❤️❤️

    pramila meena July 3, 2020 12:21 pm Reply
  • V nice di

    Riya Srivastava July 3, 2020 12:21 pm Reply
  • Nisha ji Humne Banakar khae Hain aur aapke Anubhav aap aapko batane ja rahe hain ke pohe bahut acche kile Kile soft Bane Hain thank you Nisha ji

    DEEPA. JAiN July 3, 2020 12:21 pm Reply
  • Your recipes are very nice nisha ji

    Mosami Meena July 3, 2020 12:21 pm Reply
  • Nice

    Nathu Lal Tak July 3, 2020 12:21 pm Reply
  • Tnx madam

    Rohit DOSAYA July 3, 2020 12:21 pm Reply
  • Mast Thanku

    hanuman prajapat July 3, 2020 12:21 pm Reply
  • This is the best poha recipe ever. I made it for my husband and he loved it. Thank you Ma'am for such an amazing recipe. God bless you ❤️

    Nazia Mulla July 3, 2020 12:21 pm Reply
  • Nisha g 👍🏻

    Ravinder Kaur July 3, 2020 12:21 pm Reply
  • Good language

    Sachin Kumar July 3, 2020 12:21 pm Reply
  • 👌

    Vikram Desai July 3, 2020 12:21 pm Reply

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